Maple Bourbon Baked Beans – A Deliciously Sweet and Tangy Recipe
Are you looking for a unique and flavorful dish to add to your next potluck or family gathering? If so, you’ve come to the right place! Maple bourbon baked beans are a delicious and easy-to-make dish that will be a hit with everyone. Made with navy beans, brown sugar, maple syrup, bourbon, and spices, this recipe is sure to please. Plus, it’s a great way to use up any leftover bourbon you may have around.
This dish takes just a few minutes to prepare and only requires a few ingredients. The combination of maple syrup and bourbon gives these baked beans a sweet and tangy flavor that’s sure to please. Plus, if you like your beans a little spicier, you can always add some cayenne pepper or red pepper flakes.
The best part about this recipe is that it can be made ahead of time. The beans can be cooked in the slow cooker, on the stove-top, or even in the oven. Once they are cooked, you can store them in the refrigerator for up to one week.
Ingredients
For this recipe, you’ll need:
- 2 cans navy beans, drained and rinsed
- 1/2 cup brown sugar
- 1/2 cup maple syrup
- 1/4 cup bourbon
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
1. Preheat oven to 350 degrees Fahrenheit.
2. In a large bowl, combine the beans, brown sugar, maple syrup, bourbon, and spices. Stir until combined.
3. Pour the bean mixture into a 9×13 inch baking dish and spread evenly.
4. Bake for 25 minutes, stirring occasionally.
5. Serve warm and enjoy!
Tips and Tricks
If you’re short on time, you can make these beans in a slow cooker. Simply combine all of the ingredients in the slow cooker and cook on low for 4-5 hours. Stir occasionally to ensure even cooking.
For a spicier flavor, try adding some cayenne pepper or red pepper flakes. You can also add some bacon for extra flavor.
Storage
These beans can be stored in an airtight container in the refrigerator for up to one week. They can also be frozen for up to 3 months. To reheat, simply thaw in the refrigerator overnight and then reheat in a saucepan over medium heat.
Conclusion
Maple bourbon baked beans are a delicious and easy-to-make dish that is sure to be a hit at your next potluck or family gathering. Made with navy beans, brown sugar, maple syrup, bourbon, and spices, this recipe is sure to please. Plus, it’s a great way to use up any leftover bourbon you may have around. Give this recipe a try and you won’t be disappointed!

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