Hazelnut Pound Cake

Delicious Hazelnut Pound Cake Recipe for 2023

Are you looking for a delicious, rich and flavorful pound cake for 2023? Look no further – the Hazelnut Pound Cake is here! This easy and delicious pound cake will be a hit in any kitchen. It’s light, fluffy and full of flavor. The hazelnuts add a wonderful depth and texture to the cake which makes it truly special.

This recipe is perfect for any special occasion, from birthdays and anniversaries to weddings and holidays. It’s a great way to impress your guests or family with a unique and delicious dessert. You can also make this recipe ahead of time and enjoy it throughout the year.

Ingredients:

3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup butter, softened
1 1/2 cups granulated sugar
3 eggs
1 teaspoon vanilla extract
1/2 cup hazelnuts, chopped
1/2 cup buttermilk
1/2 cup heavy cream

Instructions:

1. Preheat oven to 350 degrees F. Grease and flour a 9×5 inch loaf pan.
2. In a medium bowl, whisk together flour, baking powder, baking soda and salt. Set aside.
3. In a large bowl, cream together butter and sugar until light and fluffy. Add eggs one at a time, beating until combined. Beat in vanilla extract.
4. Gradually add flour mixture and mix until just combined. Fold in hazelnuts.
5. In a small bowl, whisk together buttermilk and heavy cream. Gradually add to batter and mix until just combined.
6. Pour batter into prepared pan and bake for 55-60 minutes, or until a toothpick inserted into the center comes out clean.
7. Let cool in pan for 10 minutes before transferring to a wire rack to cool completely.

This Hazelnut Pound Cake is a delicious and easy recipe for 2023! The hazelnuts add a wonderful depth of flavor and texture that make this pound cake truly special. It’s perfect for any special occasion and is sure to be a hit with your family and friends. Enjoy!