Seafood Boil Party Side Dishes
Seafood boils are one of the most popular summertime entertaining ideas. But when it comes to side dishes, they can often be an afterthought. But with just a few simple ingredients and some creativity, you can create a delicious spread of side dishes that will have guests licking their plates. Here are some side dish ideas for your next seafood boil party!
Coleslaw
Coleslaw is a classic side dish for a seafood boil. Start by combining shredded cabbage, carrots, and celery in a large bowl. Create a delicious dressing by whisking together mayonnaise, apple cider vinegar, sugar, and salt. Toss the vegetables with the dressing and let it marinate in the refrigerator for at least an hour before serving.
Potato Salad
Potato salad is a must-have side dish for any seafood boil. Boil potatoes until they are fork tender and then let them cool. Cube the potatoes and place them in a bowl. Create a dressing by whisking together mayonnaise, mustard, celery seed, and salt and pepper. Toss the potatoes with the dressing and top with chopped parsley. Serve chilled.
Corn on the Cob
Corn on the cob is a summertime favorite, and it’s the perfect side dish for a seafood boil. Boil a large pot of water and add husked ears of corn. Boil for about 8 minutes until the corn is tender. Serve the corn with butter, salt, and pepper, or get creative and try some unique topping ideas like cilantro butter, garlic butter, or chili-lime butter.
Tomato Salad
Tomatoes are in season during the summer, and they make a great side dish for a seafood boil. Slice tomatoes and place them in a bowl. Add diced red onion, chopped basil, and a splash of red wine vinegar. Toss the tomatoes with a drizzle of olive oil, salt, and pepper. Serve chilled.
Fried Okra
Fried okra is a delicious side dish that’s perfect for a seafood boil. Slice okra into thin pieces and place them in a bowl. Add flour, cornmeal, and seasonings of your choice. Toss the okra pieces to coat them in the mixture. Heat a skillet with oil and fry the okra until golden brown. Serve hot.
Baked Beans
Baked beans are a classic side dish for a seafood boil. Start by sautéing diced onion and garlic in a skillet. Add canned beans, brown sugar, and seasonings of your choice. Transfer the mixture to a baking dish and bake for about 30 minutes. Serve warm.

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