Sweet Potato Beet Hash

The Perfect Side Dish

Are you looking for a delicious side dish to make for your next dinner? Sweet potato beet hash is a perfect dish that will be sure to please even the pickiest eaters. This dish is easy to make and only requires a few ingredients. It is packed with flavor and is full of healthy vitamins and minerals that the whole family can enjoy.

Ingredients

To make sweet potato beet hash, you will need the following ingredients: one large sweet potato, one large beet, two tablespoons of olive oil, one teaspoon of garlic powder, one teaspoon of onion powder, one teaspoon of paprika, and one teaspoon of salt.

Instructions

To make the dish, start by preheating your oven to 400 degrees. Next, peel and dice the sweet potato and beet. Place the vegetables onto a baking sheet and drizzle with olive oil. Sprinkle the garlic powder, onion powder, paprika, and salt over the vegetables. Use your hands to make sure the vegetables are evenly coated with the spices. Bake for 25 minutes or until the vegetables are cooked through and slightly crispy.

Serving Suggestions

Sweet potato beet hash is the perfect side dish to serve with a variety of proteins. Try serving it with grilled chicken, steak, or fish. You can also serve it alongside a salad or as a vegetarian main course. The possibilities are endless!

Nutritional Benefits

Sweet potato beet hash is a great source of vitamins and minerals. Sweet potatoes are full of vitamin A and beta-carotene, while beets are high in folate, vitamin C, and fiber. Together, they make a healthy and delicious side dish that is sure to please the whole family.