Sweet Potato Yeast Bread Machine Recipe

Sweet Potato Yeast Bread Machine Recipe

Are you looking for a delicious and unique bread machine recipe? Look no further than this sweet potato yeast bread machine recipe! This delectable bread is a perfect combination of sweet and savory flavors, with a nice, soft texture. Plus, it’s easy to make in a bread machine, so you can have fresh, homemade bread in no time.

Ingredients:

For this recipe, you’ll need the following ingredients: 1 package of active dry yeast, 1 cup of cooked and mashed sweet potatoes, 1/4 cup of vegetable oil, 1 teaspoon of salt, 2 tablespoons of sugar, 2 1/2 cups of all-purpose flour, and 1/2 cup of warm water.

Instructions:

To make this sweet potato yeast bread machine recipe, start by adding all of the ingredients to the bread machine in the order listed. Select the “dough” cycle and press start. The bread machine will do the rest of the work for you!

Once the dough cycle is complete, remove the dough and place it on a lightly floured surface. Knead the dough for a few minutes and then shape it into a ball. Place the dough in a greased bread pan and cover it with plastic wrap. Allow the dough to rise for about an hour, or until it has doubled in size.

When the dough has finished rising, preheat your oven to 375°F. Bake the bread for about 30 minutes, or until it’s golden brown. Remove the bread from the oven and allow it to cool before slicing and serving.

Tips:

This sweet potato yeast bread machine recipe is a great way to use up any leftover mashed sweet potatoes you may have. You can also add other ingredients to your bread, such as nuts, dried fruits, or seeds. Experiment with different flavors and combinations to create your own unique bread recipe!