Under Ripe Strawberries

Under Ripe Strawberries: Delicious Recipes for 2023

As the summer of 2023 fades and the autumn chill sets in, it’s time to get creative with under ripe strawberries. With their tart flavor, under ripe strawberries can be a challenge to use in recipes. Fortunately, there are plenty of delicious ways to make use of these little red fruits.

Strawberry Crumble

This simple-to-make recipe is perfect for a cozy fall evening. Preheat oven to 350 degrees Fahrenheit. Start by combining 2 cups of under ripe strawberries, 1/4 cup of sugar, 3 tablespoons of cornstarch, and 1/4 teaspoon of salt in a medium bowl. Once combined, spread the mixture into a greased 9×13-inch baking dish. In a separate bowl, mix together 1 cup of flour, 1 cup of brown sugar, and 1 cup of butter, cut into cubes. Spread this mixture over the strawberry mixture. Bake for 40 minutes, or until the top is golden brown. Serve warm with a scoop of ice cream.

Strawberry-Lemonade Sorbet

This recipe is a great way to beat the summer heat. Start by combining 1/2 cup of sugar, 1/2 cup of water, and 1/2 cup of under ripe strawberries in a saucepan. Bring the mixture to a boil over medium-high heat, stirring often. Once boiling, reduce the heat to low and simmer for 15 minutes. Pour the mixture through a sieve into a bowl, discarding the solids. Stir in 1 cup of lemon juice, mixing until completely combined. Transfer the mixture to a shallow container and freeze for 3-4 hours, stirring every 30 minutes. Serve in cones or dishes.

Strawberry Salsa

This unique recipe is the perfect accompaniment to tacos or chips. Start by combining 1/2 cup of finely chopped under ripe strawberries, 1/4 cup of finely chopped red onion, 2 tablespoons of chopped cilantro, 1 tablespoon of lime juice, 1/4 teaspoon of salt, and 1/4 teaspoon of black pepper in a medium bowl. Mix until all ingredients are evenly distributed. Serve with a side of chips.

Strawberry-Yogurt Parfait

This tasty treat is a great way to start off the day. Start by layering 1/2 cup of under ripe strawberries, 1/2 cup of plain yogurt, and 1/4 cup of granola in a bowl or glass. Repeat the process until the desired amount of layers is achieved. Sprinkle a few more strawberries on top for decoration. Enjoy!

Strawberry-Rhubarb Pie

This classic recipe is sure to be a hit at your next gathering. Start by preheating oven to 375 degrees Fahrenheit. In a medium bowl, mix together 2 cups of under ripe strawberries, 2 cups of chopped rhubarb, 1/2 cup of sugar, 1/4 cup of flour, 1 teaspoon of cinnamon, and 1/4 teaspoon of salt. Once combined, transfer the mixture to an unbaked 9-inch pie shell. Cover with a top crust, and crimp the edges to seal. Cut several slits in the top of the crust for steam to escape. Bake for 45 minutes, or until the crust is golden brown. Serve with a scoop of ice cream.