No Onion Guacamole Recipe

It’s 2023 and guacamole is still one of the most popular dishes around. But, much like everything else, it has evolved and now there are many variations on the classic recipe. One of the more popular variations is the no onion guacamole, which has become a favorite among those who don’t like onions or simply want to try something a little different. This recipe is perfect for those of you who are looking for a delicious guacamole without the bite of onions.

Ingredients

The ingredients are simple and easily accessible. You’ll need two avocados, one lime, a garlic clove, a jalapeno, cilantro, and salt. That’s all you need for a delicious no onion guacamole.

Steps

The first step is to cut your avocados in half and remove the seed. Once you have done that, scoop out the flesh and place it in a bowl. Next, you will need to squeeze the juice of a lime over the avocado. This will help keep the avocado from turning brown. Then, you will need to mince the garlic clove, dice the jalapeno, and finely chop the cilantro. Add those ingredients to the bowl with the avocado. Finally, add a pinch of salt and mix everything together until it is well combined.

Serving

To serve your no onion guacamole, you can use chips, crackers, or even just a spoon. This is a versatile dish that can be served as an appetizer, side dish, or even a main course. It also pairs nicely with other Mexican dishes such as tacos, burritos, and enchiladas.

Storage

If you have any leftovers, the best way to store them is in an airtight container in the refrigerator. The guacamole will last for up to three days.

Conclusion

No onion guacamole is a delicious, easy to make dish that can be enjoyed as an appetizer, side dish, or main course. It’s also a great way to get in some healthy fats and vitamins. So, next time you’re looking to make a delicious guacamole, give this no onion version a try. You won’t be disappointed!