Easy and Delicious Weight Watchers Scones
Weight Watchers scones are a delicious and guilt-free treat. You can have them for breakfast, snack, or even dessert. They are easy to make and use healthier ingredients than traditional scones. If you are looking for a way to satisfy your sweet tooth while still watching your weight, then these scones are the perfect choice.
Ingredients for Weight Watchers Scones
To make Weight Watchers scones, you will need:
- 1 ½ cups of self-rising flour
- 1/3 cup of light butter
- 2 tablespoons of granulated sugar
- 1 teaspoon of baking powder
- ½ teaspoon of salt
- 1 cup of low-fat buttermilk
- 1 teaspoon of vanilla extract
Instructions for Weight Watchers Scones
To make Weight Watchers scones, follow these steps:
- Preheat oven to 375 degrees.
- Combine flour, butter, sugar, baking powder, and salt in a bowl.
- Mix in buttermilk and vanilla until ingredients are combined.
- Form dough into a ball and roll out onto a lightly floured surface.
- Cut dough into 8 wedges and place on a greased baking sheet.
- Bake for 20 minutes or until golden brown.
Serving Weight Watchers Scones
Weight Watchers scones can be served plain or with your favorite toppings. Try topping them with a dollop of low-fat yogurt or light cream cheese. You can also add a sprinkle of cinnamon or nutmeg for added flavor. Enjoy your Weight Watchers scones guilt-free!

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